Le Petit Bouche
Grenoble
Copyright: Anna Andersson Fotografi/Shutterstock.comLe Petit Bouche
This small bistro is famous for its tasteful plates, based on foie gras, duck, mushrooms and its delicious home-made desserts. All this can be enjoyed in a relaxed and pleasant atmosphere.
Dining
Grenoble is a dream location if you enjoy food. The region is renowned for using local produce in recipes that have been handed down generation after generation. A local dish is Gratin Dauphinois, a creamy potato gratin, which is available at most restaurants.